Cooking With B. Love

First African American Preferred vendor of the Portland Art Museum | @pamvenues

Spring / Summer Menu

APPS

Vibrant Spring Vegetable Crudités (charcuterie/Grazing)

A vibrant array of fresh, seasonal vegetables like asparagus, radishes, carrots, and cucumbers served with a refreshing herb dip.

Summery Grilled Shrimp Skewers

Succulent shrimp skewers grilled to perfection with lemon, herbs, and a touch of chili.

Delicate Caprese Bites

Bite-sized skewers of fresh mozzarella, ripe tomatoes, and basil leaves drizzled with balsamic glaze.

Light & Refreshing Watermelon & Feta Skewers

Sweet watermelon cubes paired with salty feta cheese and fresh mint leaves.

Zesty Lemon-Herb Roasted Chicken Skewers

Tender chicken skewers marinated in lemon and herbs, with sweet chili sauce drizzled on top, grilled to perfection.

Elegant Smoked Salmon Bites

Smoked salmon on toasted baguette slices with a dollop of cream cheese and a touch of dill.

Summery Tomato Bruschetta

Grilled tomato, onion, and peppers on toasted baguette slices with fresh basil and balsamic glaze.

Refreshing Cucumber Bites

Cucumber rounds topped with a dollop of cream cheese, smoked salmon, and a sprig of dill.

Delicate Stuffed Crab Mushrooms

Savory crab stuffed mushrooms, rich and indulgent.

Succulent Crab Cakes

Crispy on the outside, tender and packed with fresh, sweet crab meat on the inside.


MAINS

Spring grass-Fed Lamb

Tender lamb chops, grilled to perfection with a vibrant herb crust.

Sun-Kissed Salmon

Wild-caught salmon, delicately grilled and infused with zesty lemon-herb flavors.

Summertime Shrimp

Grilled jumbo shrimp, seasoned with a blend of savory spices and a touch of citrus.

Roasted Spring chicken

marinated in herbs and roasted to juicy perfection.

Summer Grilled Pork Tenderloin

Tender pork tenderloin, grilled to a perfect medium-rare and seasoned with a summery herb blend.

Ocean Fresh Scallops

Seared golden brown and served with a light citrus sauce.

Summertime Beef Tenderloin

Tenderloin medallions, grilled to perfection and served with a rich, savory sauce.

Succulent Lobster

sweet and tender, served with buttery, savory dip


SIDES

Vibrant Spring Pea Risotto

infused with fresh spring peas, accented with lemon zest and Parmesan cheese.

Summery Grilled Corn Salad

Grilled corn kernels tossed with fresh herbs, diced tomatoes, and a zesty lime vinaigrette.

Delicate Asparagus with Lemon Vinaigrette

Grilled asparagus spears drizzled with a bright lemon vinaigrette and sprinkled with flaky sea salt.

Fresh Green Bean Almondine

Crisp green beans sautéed with toasted almonds and a touch of lemon.

Summery Grilled Vegetable Medley

A colorful medley of grilled zucchini, mushrooms, broccoli, bell peppers, and onions, marinated in herbs.

Light Saffron Rice

Fragrant saffron infused rice, golden and fluffy with a hint of exotic spice.

Refreshing Watermelon Feta Salad

A refreshing blend of watermelon, feta cheese, and mint leaves.

 

SALADS

Vibrant Spring Salad

Crisp romaine lettuce, juicy strawberries, sweet peas, crumbled feta cheese, and a light honey-lemon vinaigrette.

Summer Berry Bliss Salad

A medley of fresh berries (strawberries, blueberries, raspberries) tossed with spinach, toasted almonds, and a balsamic glaze.

Caprese Delight Salad

Sliced heirloom tomatoes, fresh mozzarella, basil leaves, drizzled with a fragrant balsamic glaze and a touch of olive oil.

Garden Fresh Salad

Mixed greens, cucumbers, red onions, bell peppers, and creamy avocado dressing.

Grilled Peach & Prosciutto Salad

Grilled peaches, prosciutto, arugula, goat cheese, and a drizzle of honey.

Watermelon & Feta Salad

Cubed watermelon, feta cheese, mint leaves, and a light vinaigrette.

Mediterranean Quinoa Salad

Quinoa, roasted vegetables (zucchini, bell peppers, onions), feta cheese, olives, and a lemon-herb dressing.


DESSERTS

Light & Zesty Lemon Meringue Tart

Delicate lemon curd nestled in a buttery tart shell, topped with a cloud-like meringue.

Summery Berry Shortcake

Layers of fluffy biscuits, juicy berries, and whipped cream – a classic summer treat.

Refreshing Key Lime Pie shooters

Tangy key lime filling in a graham cracker crust, topped with whipped cream and a lime zest garnish.

Decadent Chocolate Mousse Cups

Rich and creamy chocolate mousse served in elegant individual cups.

Light & Airy Fruit Tarts

Delicate pastry shells filled with fresh seasonal fruits and topped with whipped cream.

Elegant French Macarons

Delicate French macarons in a variety of spring-inspired flavors like pistachio, rose, and lemon.

Summery Tiramisu

Classic tiramisu with ladyfingers soaked in espresso and layered with mascarpone cream and cocoa powder.

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